Gastronomic Pleasures

Cookery Lessons

Bernard  Leduc, chef from the Organic Restaurant, Hi hotel in  Nice, shares his 'savoir faire' with you at Graine & Ficelle and offers cookery lessons for every level. Every  Thursday & saturday from 9.30 am. 

The Menu: Visit & collecting vegetables from the farm, Cookery lesson, followed by lunch. 

Reservation only

60 euros per person (drinks not included)